Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, simple upma. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Simple Upma is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Simple Upma is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook simple upma using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Simple Upma:
- Prepare Rava
- Make ready Chopped Onion
- Get Curry leaves
- Get Green chillies chopped
- Make ready Oil
- Get Mustard seeds
- Get Urad Dal
- Get Lemon Juice
- Prepare Ground nut
- Get Cashews
- Get Coriander
- Make ready Salt
- Prepare Water
Instructions to make Simple Upma:
- Take a pan and turn on gas on medium flame. Add Oil and heat it. And Fry Cashew and Groundnut and keep aside.
- Now add Mustard seeds and Urad Dal to oil. When it starts splutter, add Curry leaves, Chilli and Onions.
- Saute a little.
- When Onion becomes transperant add Rava. And roast it till it becomes pinkish brown.
- Now add Water and stir continuously on medium flame, till Rava absorbs water.
- Add salt, Lemon juice and Coriander leaves and fried cashew and Groundnut and mix well. Turn off flame. Upma is ready.
- Serve this hot and healthy Upma with tea or coffee.
So that’s going to wrap it up for this special food simple upma recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
