Recipe of Ultimate Enchilada Bake from Heaven

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, enchilada bake from heaven. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Enchilada Bake from Heaven is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Enchilada Bake from Heaven is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook enchilada bake from heaven using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Enchilada Bake from Heaven:

1. Make ready lean ground beef
2. Make ready cream of chicken soup
3. Prepare 1 1/2 inch cubed velveeta cheese
4. Make ready corn tortillas (6 inch)
5. Take ROTEL diced tomatos & Green chilis ( undrained)
6. Take 28 oz. diced tomatos
7. Take green onions (chopped)
8. Prepare chedder jack (grated)

Instructions to make Enchilada Bake from Heaven:

1. heat oven to 350°F.
2. brown the ground beef and drain it from all the grease.
3. while meat is cooking get a large mixing bowl and cut your velveeta if you haven't already.
4. Add the chicken soup, velveeta, rotel, diced tomatoes, and when the meat is done add that to your mixing bowl as well and mix it all in really well.
5. Then take you 9x13 baking dish and start layering.
6. 2 cups of your mix then tortillas.
7. once your third layer of mix spread your chedder Jack cheese evenly on top a long with your chopped green onions.
8. bake for 20-25 minutes with tin foil on top and 10-15 more minutes without the tin foil.
9. Let it cool and then enjoy…

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