Recipe of Quick Roasted butternut squash soup

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, roasted butternut squash soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Roasted butternut squash soup is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Roasted butternut squash soup is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have roasted butternut squash soup using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Roasted butternut squash soup:

1. Get 1 medium size butternut squash
2. Prepare 1 medium onion chopped
3. Prepare 2-3 cups vegetable stock
4. Get 1 tsp cumin seeds
5. Take Salt to season
6. Get Black pepper
7. Prepare 2 Tbs vegetable oil
8. Prepare 1 Tbs olive oil
9. Take 1 tsp grated ginger
10. Make ready 1 clove garlic
11. Take Handful fresh coriander chopped including the stalks
12. Prepare Celery roughly chopped
13. Make ready 190 C Pre heat oven to

Steps to make Roasted butternut squash soup:

1. Slice the squash place on a baking tray. Drizzle with some olive oil, season with salt.
2. Bake in preheated oven 190 C until soft and roasted - approximately 15minutes
3. Remove from oven, while still warm carefully peel the skin off. Rought chop the roasted squash
4. Place a deep pan on the hob. Add onion followed by celery and rest of ingredients
5. Cook on medium heat for 1 minute. Stirring to avoid burning.
6. Add the chopped roasted squash. Mix all, leave to cook until soft. This won't take long since the butternut squash is almost cooked.
7. Add the stock and leave to simmer. If too thick add some water.
8. Using a hand blender to puree the soup. Taste and adjust seasoning. Add some chopped coriander, give it a little stir.
9. Serve warm with slice of toast. You can sprinkle grated cheese while serving

So that’s going to wrap it up for this special food roasted butternut squash soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!