Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, 卤三层肉 braised pork belly. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
卤三层肉 Braised Pork Belly is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. 卤三层肉 Braised Pork Belly is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook 卤三层肉 braised pork belly using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make 卤三层肉 Braised Pork Belly:
- Get 三层肉 Pork belly (300g)
- Make ready 马铃薯 Potato (1-2)
- Take 红萝卜 Carrot (1)
- Get 蒜头 Garlic (4 cloves)
- Make ready 酱清 Light soy sauce
- Make ready 酱油 Dark soy sauce
- Make ready 胡椒粉 Pepper powder
Steps to make 卤三层肉 Braised Pork Belly:
- 把三层肉，马铃薯和红萝卜切小块。放入压力锅 Cut pork belly, potato and carrot into small pieces. Put into pressure cooker.
- 加入蒜头 Add garlic
- 加入一汤匙酱清，一汤匙酱油，少许胡椒粉。煮15分钟。 Add 1 tablespoon of light soy sauce, dark soy sauce, some pepper powder. Cook for 15mins.
So that is going to wrap it up for this exceptional food 卤三层肉 braised pork belly recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
