Easiest Way to Prepare Quick South Jersey goulash

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, south jersey goulash. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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South Jersey goulash is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. South Jersey goulash is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have south jersey goulash using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make South Jersey goulash:

1. Get goulash
2. Take lean ground beef
3. Get olive oil
4. Get onion, diced
5. Prepare green peppers, diced. Remove seeds and veins
6. Make ready cloves of garlic, minced
7. Prepare 28 oz. can of crushed tomatoes
8. Take salt and pepper to taste
9. Get worcestershire sauce
10. Get shredded parmesan cheese

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Steps to make South Jersey goulash:

1. In a large dutch oven, saute all the vegetables until tender.
2. Add in chop meat and cook until meat is fully cooked. Add salt and pepper. Add in dashes of worcestershire sauce.
3. Now add crushed tomatoes.
4. Simmer for 15-20 minutes.
5. Top each portion with shredded cheese.

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