Easiest Way to Make Ultimate Albondiga soup

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, albondiga soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Albondiga soup is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Albondiga soup is something that I’ve loved my entire life.

This albondigas soup is made with beef and rice meatballs which are simmered in a seasoned tomato broth along with potatoes, carrots and zucchini. An incredible Albondigas soup which is a traditional Mexican meatball soup loaded with vegetables and full of flavor. Homemade Albondigas Soup. this link is to an external site that may or may not meet accessibility guidelines. Albondigas Soup Is A Delicious Mexican Recipe Filled With Meatballs, Vegetables And Spices!

To begin with this recipe, we must prepare a few ingredients. You can cook albondiga soup using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Albondiga soup:

1. Take beef broth
2. Take chicken broth
3. Take whole kernal southwest corn w/ peppers
4. Prepare peas and carrots
5. Make ready diced tomatoes and green chilies
6. Take diced tomatoes
7. Take chipotle peppers in adobo
8. Prepare Tomato sauce
9. Get lean ground beef
10. Make ready white or jasmine rice-uncooked
11. Make ready dried crushed mint
12. Take eggs
13. Prepare breadcrumbs
14. Take dried onion
15. Make ready salt and pepper to taste
16. Get garlic powder

Honestly, it's better than most restaurants that I've tried. Albondigas soup is a traditional Mexican soup recipe featuring spicy meatballs offset by the fresh flavors of vegetables and herbs. Albondigas Soup (Mexican Meatball Soup) is a classic Mexican Soup that's about to become a family favorite! Albondigas Soup is a traditional Mexican soup made with juicy, herb and rice infused.

Steps to make Albondiga soup:

1. Blend to to sauce, diced tomatoes and chipotle peppers together to create sauce. At this time I add a little garlic powder too. About 2 dashes also.
2. Add broths, tomatoes w/ chiles and sauce to pan. Let simmer while you make the meatballs.
3. In a large mixing bowl, add hamburger meat, onions, mint, uncooked rice, salt and pepper, egg, and breadcrumbs. Mix all together and form into medium sized balls.
4. Preheat oven to 350* Line a baking sheet with aluminum foil. Spray with nonstick spray. And add meatballs uncovered. Cook on high 350 for about 20 minutes or until meatballs are no longer pink inside. Its OK if they get a bit crispy on the outside they will continue cooking in the soup.
5. Add the rest of the Ingredients to the pot and continue to simmer while meatballs are in oven. Right before meatballs are do e bring your soup to a boil. Drop meatballs one by one Into soup. Boil for 5-7 minutes. Reduce heat to simmer and cook for 20-30 minutes.
6. Serve with any toppings you would like. I personally make it even hotter and add Valentina hot sauce to my bowl and some sour cream. Yummy!

Albondigas Soup (Mexican Meatball Soup) is a classic Mexican Soup that's about to become a family favorite! Albondigas Soup is a traditional Mexican soup made with juicy, herb and rice infused. Albondigas Soup is a traditional Mexican meatball Soup made of a comforting and nourishing broth and hearty herb-filled meatballs. Translated, albondigas means "meatball" in Spanish. Albondigas, Spanish for "meatballs," star in the traditional broth-based Mexican soup.

So that’s going to wrap it up for this special food albondiga soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!