Simple Way to Prepare Perfect Butternut Squash Soup

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, butternut squash soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Butternut Squash Soup is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Butternut Squash Soup is something which I’ve loved my entire life.

This Crockpot Butternut Squash Soup recipe is naturally vegan and gluten-free, easy to make, and SO delicious! Reviews for: Photos of Butternut Squash Soup II. This Butternut Squash Soup recipe is creamy and delicious, without being loaded up with heavy cream. It's easy to prepare, and the incredible flavor of the butternut squash really shines.

To get started with this particular recipe, we have to first prepare a few components. You can have butternut squash soup using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Butternut Squash Soup:

1. Prepare 2 tbs olive oil
2. Take 1 small onion, diced
3. Make ready 1 clove garlic, minced
4. Prepare 4 cups vegetable broth
5. Make ready 1 butternut squash, peeled, seeded, and cut into small chunks
6. Make ready 2 tart green apples, peeled, cored, and cut into chunks
7. Make ready 1 carrot, chopped

Our easy recipes include scrumptious vegetarian and healthy options. This butternut squash soup recipe is the best! Watch how to make the best butternut squash soup in this short video! The trick is to roast the butternut squash, which is easy to do and yields tons of extra flavor.

Instructions to make Butternut Squash Soup:

1. In a large pot, sauté onion in olive oil over medium heat until translucent.
2. Add garlic and cook about 30 seconds longer.
3. Increase heat to high and add remaining ingredients. Bring to a boil. Reduce heat and simmer, covered, until squash is tender (25 min).
4. Use an immersion blender and puree soup until smooth. Alternatively, transfer soup in small batches to a blender or food processor and puree until smooth (allow soup to cool slightly prior to adding to blender).
5. Serve.

Watch how to make the best butternut squash soup in this short video! The trick is to roast the butternut squash, which is easy to do and yields tons of extra flavor. Butternut squash soup is a classic fall and winter soup recipe. But today we're roasting the butternut squash, which gives so much more depth of flavor and makes the soup easier to prepare (as you. Butternut squash soup is a classic fall and winter soup recipe.

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