14/08/2020 10:21

Recipe of Any-night-of-the-week Pork Caldereta

by Susie Cooper

Pork Caldereta
Pork Caldereta

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pork caldereta. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pork Caldereta is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Pork Caldereta is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook pork caldereta using 7 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Pork Caldereta:
  1. Make ready Pork
  2. Take small carrot
  3. Take med size potato
  4. Take yellow Bell pepper
  5. Get Tomato sauce
  6. Prepare small can Reno liver spread
  7. Make ready Onion and garlic
Steps to make Pork Caldereta:
  1. Stir fry carrot and potato until golden brown then remove. In the same wok stir fry pork until golden brown. Then move it on the side of the work. On the other side saute garlic and onion until fragrant, then mix with the pork,potato and carrot. Add a little water and add liver spread. Cover and simmer unti the pork is tender. When it is done add in bell pepper. Simmer and season to taste.

So that’s going to wrap it up with this exceptional food pork caldereta recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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