Recipe of Super Quick Homemade Stewed Pork Leg Recipe •Thai style •Thai Street Food |ThaiChef food

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, stewed pork leg recipe •thai style •thai street food |thaichef food. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious. ThaiChef food is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Stewed Pork Leg Recipe •Thai style •Thai Street Food

To begin with this particular recipe, we have to first prepare a few components. You can have stewed pork leg recipe •thai style •thai street food |thaichef food using 29 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Stewed Pork Leg Recipe •Thai style •Thai Street Food |ThaiChef food:

1. Get 🟡roast
2. Get Slice Galangal
3. Make ready Star Anise
4. Take coriander root
5. Get crush Garlic
6. Take Black pepper corn
7. Make ready Cinnamon stick
8. Take Palm Sugar
9. Make ready Black soy sauce
10. Take Sou sauce
11. Make ready Rock sugar
12. Get Salt
13. Take Fish sauce
14. Get Oyster sauce
15. Get cups. Water (or cover pork leg)
16. Make ready Pork leg
17. Prepare 🟡Sauce
18. Make ready Yellow bell pepper
19. Prepare Red chili
20. Get Garlic
21. Prepare Salt
22. Make ready Vinegar
23. Prepare Sugar
24. Make ready 🟡condiments
25. Take Pickle cabbage
26. Take Boiled eggs
27. Take Red chili
28. Make ready Garlic
29. Prepare Kale

Instructions to make Stewed Pork Leg Recipe •Thai style •Thai Street Food |ThaiChef food:

1. Roasted all herb until get aroma
2. Fried pork leg
3. Melted Palm Sugar add all roasted herbs put Pork leg + water until cover pork leg + bring to boil and turn to low heat + seasoning and leave rest 3 hours
4. Condiments•cut pickle cabbage and fried with garlic add some sugar + boiled egg 10-12 mins and add in pork leg sauce at least 30 mins (flavour) • kale (blanch with pork leg sauce)
5. Make sauce blend all

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