Recipe of Award-winning Tex's Egg & Bacon Cheeseburgers π· πππ³π§
by Ray Sullivan
Tex's Egg & Bacon Cheeseburgers π· πππ³π§
Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, tex's egg & bacon cheeseburgers π· πππ³π§. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Tex's Egg & Bacon Cheeseburgers π· πππ³π§ is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Tex's Egg & Bacon Cheeseburgers π· πππ³π§ is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have tex's egg & bacon cheeseburgers π· πππ³π§ using 15 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Tex's Egg & Bacon Cheeseburgers π· πππ³π§:
Get 1/2 pound (250 grams) minced braising steak (chuck)
Get 2 sesame seed buns, sliced
Get 2 eggs
Make ready 2 slices smoked bacon
Make ready 2 slices cheese
Prepare Dijon Mustard to glaze
Prepare Thousand island and ketchup (to dress)
Prepare βͺ βͺ βͺ
Take βͺβͺβͺ Burger Seasoning βͺβͺβͺ
Get 2 tablespoons fine breadcrumbs
Prepare 2 teaspoons paprika
Take 1 teaspoon onion powder
Get 1 teaspoon cumin
Take 1 1/2 teaspoon salt
Get 1 tablespoon Worcestershire sauce
Steps to make Tex's Egg & Bacon Cheeseburgers π· πππ³π§:
Mix the dry ingredients for the burger seasoning and add to the mince with 1 of the eggs. Add the Worcestershire sauce and work into the meat with your hands Add more breadcrumbs if too sloppy
Form into two patties and press a dimple in to the middle
Brush with mustard on both sides…
Shallow fry in a skillet on a medium high heat for six minutes, turning frequently
Toast your buns on the inside only
Add your bacon and cook for two minutes then lower the heat to a medium low. Turn your bacon and your patties and cook for two more minutes, then cover your patties with the cheese
Crack in your egg. When the bacon is cooked remove and sit on kitchen paper. When the cheese on the burgers has melted, begin plating your burgers
Dress the top of the bun (I've used ketchup on the egg burger, and Thousand Island dressing for the bacon burger)
Finally, serve…
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