19/01/2021 21:18

How to Make Perfect Chinese Fried Rice

by Hulda Patton

Chinese Fried Rice
Chinese Fried Rice

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chinese fried rice. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chinese Fried Rice is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Chinese Fried Rice is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook chinese fried rice using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chinese Fried Rice:
  1. Prepare Sage sausage
  2. Prepare Lean hamburger
  3. Take water
  4. Prepare Soy sauce
  5. Get beef bouillon cubes
  6. Take Rice (not minute rice)
  7. Make ready Diced water chestnuts
  8. Prepare bamboo shoots
  9. Get Celery
  10. Make ready Green bell peppers
  11. Get each Yellow bell pepper
  12. Make ready each Red bell pepper
  13. Get large Onion
Steps to make Chinese Fried Rice:
  1. In a non-stick skillet, Brown hamburger, sausage & 1 diced onion together, crumble small.
  2. Add water, beef bouillon cubes, soy sauce & rice to meat, cover and cook on low for 20 minutes or until rice is fully cooked.
  3. Chop celery, bell peppers, onion in chunks
  4. Add remaining vegetables and cook till fork tender
  5. Garnish with soy sauce to taste.

So that is going to wrap this up for this special food chinese fried rice recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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