Easiest Way to Make Award-winning Cheeseburger Turnovers
by Hilda Dunn
Cheeseburger Turnovers
Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cheeseburger turnovers. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Cheeseburger Turnovers is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Cheeseburger Turnovers is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cheeseburger turnovers using 20 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Cheeseburger Turnovers:
Take 3 packages 6 sheets Pepperidge Puff Pastry, thawed but cold
Take 1 pound lean ground beef
Take 1/4 teaspoon black pepper
Prepare 1/4 teaspoon seasoned salt, I used Krazy salt seasoning
Take 5 button mushroons, cut in half and sliced
Make ready 3 cloves garlic, minced
Make ready 1 medium onion, chopped
Get 1 poblano pepper, chopped
Take 1 jalapeno or cherry red pepper, chopped
Prepare 1 cup shredded sharp cheddar cheese
Get 1/4 cup italian four cheese blend, shredded
Take 1/4 cup garlic and herb cream cheese
Make ready 2 tablespoons fresh grated romano cheese
Make ready 1 teaspoon Whorcestershire sauce
Get 1 tablespoon yellow prepared mustard
Get 2 tablespoons ketchup
Make ready 2 green onions, thin sliced
Prepare as needed garlic powder, cajun seasoning and shredded cheddar cheese
Take TOPPING:
Get 1 recipe Chipolte Ranch Dipping Sauce, found in my profile and search for serving
Steps to make Cheeseburger Turnovers:
Preheat oven to 400°F. Line baking sheets with parchment paper
Brown ground beef, pepper and seasoning salt in a medium skillet until cooked through. Remove to a bowl. In the same skillet soften onion, mushroom, garlic and hot pepper until tender
Add all remaining ingedients except dipping sauce, and toppings to bowl and combine well
Using one puff pastry shet at a time , roll to thin out to 1/4 inch thickness and cut 6 sqares out of each sheet
Place a heaping tablespoon of filling in each square
Fold pastry over and press all edges closed with the tines of a fork
Place on parchment lined baking sheets, brush with egg wash and sprinkle with garlic powder, shredded cheear and cajun seasoning toppings. Press fork tine to make tiny holes on top to vent.
Bake 7ntil golden and puffed, about 20 to 23 minutes. Serve with Chipolte Ranch Dip
So that’s going to wrap this up with this exceptional food cheeseburger turnovers recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!