Recipe of Favorite Spinach artichoke dip instant pot ip

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spinach artichoke dip instant pot ip. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Combine frozen spinach, artichoke hearts, cream cheese, sour cream, onion, chicken broth, garlic, salt, and chile flakes in a multi-functional pressure cooker (such as Instant Pot®). No need to thaw and squeeze dry! We all need that crowd-pleasing appetizer, the one that feeds an army but doesn't That's where this spinach and artichoke dip comes in. It is by far one of the easiest dips I have ever made with the help of the Instant Pot.

Spinach artichoke dip instant pot ip is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Spinach artichoke dip instant pot ip is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have spinach artichoke dip instant pot ip using 13 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Spinach artichoke dip instant pot ip:

1. Make ready 2 TBSP salted butter
2. Prepare 1 yellow onion diced
3. Get 3 TBSP minced garlic
4. Make ready 1 cup chicken broth
5. Prepare 14 oz can artichoke hearts drained
6. Take 2 TSP crushed red pepper
7. Prepare 8 oz baby spinach
8. Get 8 oz cream cheese cubed
9. Get 1/2 cup sour cream
10. Make ready 1/2 cup mayonnaise
11. Get 2 cups parmesan cheese
12. Prepare 2 cups mozzarella cheese
13. Take 4 TBSP real bacon bits

By :I Love My Instant Pot Keto Diet by Sam Dillard. This dip is always a favorite—and with good reason! Add frozen spinach, sour cream, mayo, garlic, salt, and artichokes to Instant Pot. How to make Ultimate Instant Pot Spinach Artichoke Dip (Pressure Cooker).

Instructions to make Spinach artichoke dip instant pot ip:

1. Turn on instant pot saute high setting. When pot reads hot add butter.
2. When butter has melted add onion and cook stirring occasionally for 5 minutes. Then add in garlic and cook for 2 minutes again stirring occasionally.
3. Add in chicken broth and stir scaping the bottom to remove any bits.
4. Add in artichokes and give a quick stir.
5. Add in spinach. Do not stir.
6. Add cream cheese on top. Do not stir.
7. Seal instant pot and cook high pressure for 5 minutes. When timer sounds quick release the pressure. Remove lid.
8. Stir untill cream cheese has melted. Stir in sour cream and mayonnaise.
9. Stir in parmesan cheese and mozzarella cheese untill melted.
10. Stir in bacon bits.
11. Mixture will thicken as it stands.
12. Enjoy!!

Add frozen spinach, sour cream, mayo, garlic, salt, and artichokes to Instant Pot. How to make Ultimate Instant Pot Spinach Artichoke Dip (Pressure Cooker). Your crowd will rave over this deliciously addictive creamy cheesy Bookmark this growing collection of best easy recipes for Instant Pot Pressure Cooker with short step-by-step Instant Pot Videos and Instant Pot Tips! The Instant Pot speeds up the process and makes it SO easy and quick to make WHILE only having to use one pot! Add the broth to the Instant Pot.

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