How to Make Award-winning Yumm snacks NAMAKPARE

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, yumm snacks namakpare. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Here's another recipe for you guys! Crispy Namak Pare/ Khasta Namak Para/Nimki Recipe by Tiffin Box Hello Foodies, Welcome To Saba's Kitchen. About The Recipe:- Namakpare is perfect snacks recipe for teatime.

Yumm snacks NAMAKPARE is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Yumm snacks NAMAKPARE is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook yumm snacks namakpare using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Yumm snacks NAMAKPARE:

1. Make ready 2 cups all-purpose flour
2. Get 1/3 semolina
3. Take Half cup curd
4. Take 1 tsp baking soda
5. Get 5 tbsp oil
6. Prepare 1 tsp cumin seeds
7. Get 1 tbsp rock salt
8. Prepare 1 tsp black pepper
9. Make ready 1 tsp chaat masala
10. Prepare 1 tsp carom seeds
11. Take 1 tsp kasoori methi
12. Make ready Oil to fry

If we make it in a proper way , then it will be tasty , delicious and crispy. #drysnacks #namkin #namakpare. It's very crispy and crunchy namkeen for tea time. Quite favorite in Indian kitchen and tastes best with hot tea and coffee, Easy snacks idea and instant snacks idea for diwali and festive occasions. #allindianfoodrecipes #snacksRecipe #Namakpare #Crispysnacks. Namak pare or namak para are basically made using maida usually called as all purpose flour and into it is also added semolina(sooji) which would give the snack dish a slight crispy flavor… Other quick snacks recipes are chicken samosa, maggi noodles, bread.

Steps to make Yumm snacks NAMAKPARE:

1. Mix all the dry ingredients well.add oil and make a hard dough by adding slowly water.keep it in warm place by covering for 2 to 3 hours
2. Make oil hot at medium heat and take small balls of dough.flatten them and give any shape.deep fry at medium low flame until crisp golden.keep it for 7 to 10 days.yumm homemade snacks are ready.

Quite favorite in Indian kitchen and tastes best with hot tea and coffee, Easy snacks idea and instant snacks idea for diwali and festive occasions. #allindianfoodrecipes #snacksRecipe #Namakpare #Crispysnacks. Namak pare or namak para are basically made using maida usually called as all purpose flour and into it is also added semolina(sooji) which would give the snack dish a slight crispy flavor… Other quick snacks recipes are chicken samosa, maggi noodles, bread. Namak para are one of the favorite snack among most Indian kids and most of us have childhood memories associated with these crunchy addictive bites. There is also a sweet version of these called as sweet shankarpali or sweet diamond cuts. Home » Recipes » Evening Snacks. namak para

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