Recipe of Speedy Mike's Low Carb/Calorie Vegetable Beef Soup

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mike's low carb/calorie vegetable beef soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mike's Low Carb/Calorie Vegetable Beef Soup is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Mike's Low Carb/Calorie Vegetable Beef Soup is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have mike's low carb/calorie vegetable beef soup using 36 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mike's Low Carb/Calorie Vegetable Beef Soup:

1. Make ready ● For The Proteins [you can also use chicken or seafood]
2. Make ready 2 Pounds 80/20 Lean Ground Beef
3. Get ● For The Vegetables Seasonings & Broth
4. Get 6 (32 oz) Boxes Beef Broth
5. Make ready 1 Box Thick Sliced Mushrooms
6. Prepare 4 Medium White Onions
7. Get 1 Small Head Broccoli
8. Prepare 4 Cups Sliced Cabbage
9. Prepare 1 Cup Sliced Carrots
10. Prepare 1.5 Cups Sliced Celery
11. Get 1 LG Green Bell Pepper [deseeded]
12. Take 1 Medium Red Bell Pepper [deseeded]
13. Get 1 Medium Yellow Bell Pepper [deseeded]
14. Take 1 Medium Orange Bell Pepper [deseeded]
15. Take 8 Cloves Chopped Garlic
16. Take 1 Bunch Leaves Cilantro
17. Make ready 1/2 Bunch Leaves Parsley
18. Make ready 1 (8 oz) Can Spinach
19. Prepare 1/2 Cup Of Your Favorite Red Salsa Sauce [low sugar]
20. Get 2 (4 oz) Cans Diced Green Chilies
21. Make ready 2 Cans Diced Tomatoes
22. Make ready 1 Can ROTELL [with chilies]
23. Get 2 Cans Green Beans [drained]
24. Take 1 Can Asparagus [drained]
25. Prepare 1 Can Artichokes [drained]
26. Prepare 1/8 Cup Fresh Basil Leaves
27. Prepare 1 tbsp Italian Seasoning
28. Prepare 1/2 tsp Crushed Bay Leaves
29. Make ready 1 tsp Red Pepper Flakes
30. Get 1 tbsp Fresh Ground Black Pepper
31. Make ready 2 tbsp Maggi Chicken Boullion Powder [or more to taste]
32. Take 2 tbsp Liquid Beef Boullion
33. Take 1 tbsp Worshestershire Sauce
34. Prepare 2 tbsp Liquid Beef Boullion
35. Make ready 1 tbsp Granulated Garlic Powder [add last]
36. Take 1 tbsp Granulated Onion Powder [add last]

Steps to make Mike's Low Carb/Calorie Vegetable Beef Soup:

1. Brown your beef in a large pot. Drain any grease if needed.
2. Add everything in the Vegetables Seasonings & Broth section to your pot and bring to a simmer
3. Simmer for 30+ minutes. Or, until your carrots have fully softened.
4. Serve piping hot and garnish with fresh parsley. Enjoy!

So that is going to wrap it up for this special food mike's low carb/calorie vegetable beef soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!