How to Make Quick Stir Fry Spicy Pork

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, stir fry spicy pork. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Stir Fry Spicy Pork is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Stir Fry Spicy Pork is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have stir fry spicy pork using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Stir Fry Spicy Pork:

1. Get 300 gm lean pork (cut into thin strips)
2. Take 1 tsp black pepper
3. Take 1 tbs Korean pepper flakes
4. Take 1 tbs sesame oil
5. Prepare 1 tbs fermented soy bean paste
6. Get 1 tbs sweet soy sauce for cooking
7. Make ready 1 tbs sugar
8. Make ready 1 cup green/spring onion
9. Get To mince:
10. Take 1 medium scallion
11. Make ready 1 inch ginger
12. Take 5 cloves garlic

Steps to make Stir Fry Spicy Pork:

1. Heat the pan and add pork, sesame oil, pepper flakes, fermented soy bean paste, sugar, black pepper, soy sauce. Cook until the spices blend well.
2. Add mince ingredients together with green/spring onions and cook for another 10-15 minutes (depending on the pan you're using) by lowering the flame, until the juices from the pork show up and the pork turn a bit crispy.
3. Remove from heat and serve immediately.

So that’s going to wrap this up for this special food stir fry spicy pork recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!