Step-by-Step Guide to Make Perfect Mike's Meaty Mexican Marinara Sauce
by Joe Jacobs
Mike's Meaty Mexican Marinara Sauce
Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, mike's meaty mexican marinara sauce. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mike's Meaty Mexican Marinara Sauce is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Mike's Meaty Mexican Marinara Sauce is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have mike's meaty mexican marinara sauce using 34 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mike's Meaty Mexican Marinara Sauce:
Get ● For The Shredded Meats [go to your local Carnicería for ease]
Prepare Shredded Seasoned Pork Carnitas
Prepare EX Thin Sliced Carne Asada Meat
Prepare Fried Seasoned Ground Chorizo Sausage
Take Shredded Mexican Beef Or Lean Fried Ground Hamburger Meat
Prepare Shreded Seasoned Rotisserie Chicken
Make ready ● For The Dipping Breads [go to your local Panadería for ease]
Take Most heavy Pan de Muertos - Mexican Bread of the Dead works best
Make ready ● For The Meaty Marinara Sauce
Prepare LG Chopped De-seeded Tomatoes
Get LG Chopped Spanish Onion
Prepare Medium Chopped Red Onion
Get Chopped Celery [with leaves]
Prepare Loose Cilantro Leaves
Get Chopped De-sedded Green Bell Peppers
Make ready Chopped De-seeded Red Bell Peppers
Prepare EX LG Chopped De-seeded Jalepeno
Get Can Green Chiles
Make ready Shredded Cabbage
Make ready Chopped Parsley
Take Fine Minced Epazote Herb
Get Fine Minced Garlic
Make ready Ground Cumin
Get Favorite Spicy Red Salsa
Take Cans Your Favorite Spaghetti Sauce
Take Fresh Ground Black Pepper
Make ready Crushed Mexican Oregano
Take Mexican 3 Cheese
Make ready Can Drained Sliced Black Olives
Make ready Sugar
Get Fresh Lime Juice
Make ready Fine Minced Basil Leaves
Make ready Italian Seasoning
Prepare Chili Powder
Steps to make Mike's Meaty Mexican Marinara Sauce:
Chop all fresh crisp vegetables, add sauce, seasonings and pre-cooked shredded/fried meats. Simmer for 1.5 hours. Stir regularly. Thin with dashes of Mexican beer if desired.
A terrific brand but use only if your shredded meats are sold under seasoned.
Just about any sturdy Pan de Muertos - Mexican Bread of the Dead will work great for dipping.
Serve piping hot with warm sturdy fresh bread or thick flour tortillas. Guacamole is great as well. Also serve with a spicy Bloody Mary or icy Mexican beers.
Garnish with fresh Cilantro. Enjoy!
So that’s going to wrap it up for this special food mike's meaty mexican marinara sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!