Recipe of Speedy Oreo Modak Stuffed with Coconut Sweet

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, oreo modak stuffed with coconut sweet. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Oreo Modak Stuffed with Coconut Sweet is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Oreo Modak Stuffed with Coconut Sweet is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook oreo modak stuffed with coconut sweet using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Oreo Modak Stuffed with Coconut Sweet:

1. Get Oreos choco cream biscuits
2. Prepare milk powder
3. Get desiccated or dry coconut powder
4. Take powdered sugar
5. Make ready cardamom powder
6. Take crushed cashew pieces
7. Prepare Milk for kneading
8. Prepare Food color
9. Prepare cow ghee

Instructions to make Oreo Modak Stuffed with Coconut Sweet:

1. Mix together milk powder, coconut powder, sugar powder, cardamom powder. Then add 20-25 crushed pieces of cashew nuts and add 3 teaspoons of milk one by one to the mixture and make a semi soft flour. If required then add 3 tbsp milk powder and knead well. Add ghee and knead the dough. Then add 3-4 drops of food color and mix well.
2. Take 50 Oreo choco cream biscuits and make into a fine powder in mixer without removing it's cream. Add the Milk little by little to made a dough and knead gently till you get a sticky dough.
3. Now make a modak with help of modak mould. Grease the mould with ghee. - Take a small sized oreo dough mixture and flatten it slightly. Stuff the small mixture of coconut-milk powder dough in the center. Fill the dough well and close it.
4. Spread Stuffed oreo dough inside the grease modak mould and close it at the bottom. - Open the mould and remove the modak gently. Spread little ghee over plate and place a modak on it so that it will not stick to the plate and easily can be removed.
5. Oreo Modak remains fresh at least week if kept in refrigerator and 2 or 3 days outside if kept in airtight box.

So that is going to wrap this up with this exceptional food oreo modak stuffed with coconut sweet recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!