22/10/2020 07:35

Step-by-Step Guide to Prepare Super Quick Homemade Vegan Banana Bread (oil-free and gluten-free)

by Julian Phelps

Vegan Banana Bread (oil-free and gluten-free)
Vegan Banana Bread (oil-free and gluten-free)

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vegan banana bread (oil-free and gluten-free). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Vegan Banana Bread (oil-free and gluten-free) is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Vegan Banana Bread (oil-free and gluten-free) is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have vegan banana bread (oil-free and gluten-free) using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vegan Banana Bread (oil-free and gluten-free):
  1. Prepare Wet Ingredients
  2. Take 2 bananas
  3. Take 1 cup date soaked in the water
  4. Take 1 cup plant-based milk (I used hazelnut milk)
  5. Prepare 1 tablespoon vanilla extract
  6. Prepare Dry Ingredients
  7. Prepare 2 cups oat flour
  8. Make ready 1 tablespoon baking powder
  9. Make ready 1/2 tablespoon cinnamon powder
  10. Prepare Topping
  11. Prepare 1 banana cut into half
Steps to make Vegan Banana Bread (oil-free and gluten-free):
  1. Preheat oven to 180 degree celcius.
  2. In a blender or food processor, add all the wet ingredients and blend until smooth.
  3. In a mixing bowl, stir together all the dry ingredients.
  4. Add the wet mixture from step 1 to dry ingredients in the mixing bowl. Mix them well until combined.
  5. Add the batter into a bread tin and spread evenly. Top with half banana.
  6. Bake for 40 mins at 180 degree celcius.
  7. After 40 mins, cover with foil and bake for another 20 mins.

So that’s going to wrap this up for this exceptional food vegan banana bread (oil-free and gluten-free) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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