Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, carolina style slow cooker pulled pork. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Carolina style slow cooker pulled pork is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Carolina style slow cooker pulled pork is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have carolina style slow cooker pulled pork using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Carolina style slow cooker pulled pork:
- Make ready 2 1/2 lbs pork shoulder or Boston butt
- Prepare 2 tablespoons apple cider vinegar
- Make ready 1/4 cup worcestershire sauce
- Make ready 1 tablespoon liquid smoke
Instructions to make Carolina style slow cooker pulled pork:
- Trim off any large excessive fat pieces from the pork rub the pork with the dry rub on all sides. Place into slow cooker.
- Stir together the apple cider vinegar, worcestershire sauce, and liquid smoke in a small bowl, then pour over the pork in the slow cooker
- Cook on low heat for 8 hours until tender
- Remove pork from slow cooker and shred with forks. Spread pork over a large baking sheet lined with foil. Pour the remaining juice from slow cooker over meat
- Broil for 5 minutes to get the crispy pieces of pork (optional)
So that is going to wrap this up for this exceptional food carolina style slow cooker pulled pork recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
