Recipe of Quick Homemade quarter pounders with mozarella, caramelised garlic red onions and mushrooms

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, homemade quarter pounders with mozarella, caramelised garlic red onions and mushrooms. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Hey Everyone, in this episode you can join me as I make my homemade Burgers and Caramelised red onion chutney. They are both delicious and this is. Sauteed with onion they get a wonderful flavor. Adding some wine too, makes them totally irresistible.

Homemade quarter pounders with mozarella, caramelised garlic red onions and mushrooms is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Homemade quarter pounders with mozarella, caramelised garlic red onions and mushrooms is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have homemade quarter pounders with mozarella, caramelised garlic red onions and mushrooms using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Homemade quarter pounders with mozarella, caramelised garlic red onions and mushrooms:

1. Take soft white rolls
2. Get red onion
3. Make ready mushrooms
4. Prepare butter
5. Prepare garlic cloves minced
6. Get spoonfull of sugar
7. Take grated mozarella
8. Prepare small chunks of cheddar (for stuffing the burger)
9. Take large banana shallot
10. Make ready lean beef mince
11. Take egg beaten
12. Make ready spoonfull of breadcrumbs
13. Take cajun spices
14. Take salt and pepper
15. Prepare dried mixed herbs
16. Make ready sliced gherkins to serve

The best Vegan Fajitas with homemade seasoning feature portobello mushrooms, red onions & bell peppers. Meaty portabella mushrooms with smoked mozzarella, roasted red peppers and an herbaceous basil pesto kick this. These deliciously easy Sauteed Mushrooms and Onions make the perfect side, topping for grilled This scrumptious sauteed mushrooms and onion recipe has six ingredients and takes about Ways to serve Sauteed Mushrooms and Onions. In a quesadilla with mozzarella or Monterey Jack cheese.

Steps to make Homemade quarter pounders with mozarella, caramelised garlic red onions and mushrooms:

1. In a pan add some oil and soften your shallot and 1 garlic clove, which you will then add to the meat misture in the next step.
2. In a bowl mix together your mince, 1 garlic cloves, shallot, spices, herbs, egg and breadcrumbs and scrunch together with your hands until everything is all mushed together and mixed in.
3. Shape your mixture into two patties and push one chunk of cheddar into the middle of each. And set aside
4. On a medium heat add your sliced red onion, garlic, sugar and cook until caramelised, when nearly reday add your mushrooms, but dont over cook them.
5. On a griddle pan cook your burgers for about 6 mins on each side.
6. Once one side of your burger is cooked turn over and add the mozarella so that it's nice and melted.
7. To serve spread some mustard on one side of your burger bun, mayo on the other and then put your pattie on, top with your onion, mushroom mix and add some gherkins.

These deliciously easy Sauteed Mushrooms and Onions make the perfect side, topping for grilled This scrumptious sauteed mushrooms and onion recipe has six ingredients and takes about Ways to serve Sauteed Mushrooms and Onions. In a quesadilla with mozzarella or Monterey Jack cheese. Spread mushroom mixture evenly over dough. Evenly sprinkle with spinach, mozzarella cheese and. Homemade Pizza with Caramelized Onion & MushroomFoodySchmoody.

So that is going to wrap this up for this exceptional food homemade quarter pounders with mozarella, caramelised garlic red onions and mushrooms recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!