25/12/2020 10:45

Recipe of Award-winning Wholewheat French apple pie

by Fanny George

Wholewheat French apple pie
Wholewheat French apple pie

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, wholewheat french apple pie. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Wholewheat French apple pie is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Wholewheat French apple pie is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook wholewheat french apple pie using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Wholewheat French apple pie:
  1. Make ready crust
  2. Prepare 300 grams flour
  3. Make ready 150 grams butter
  4. Prepare 3 tbsp sugar
  5. Make ready 1/2 tsp salt
  6. Take 1/2 cup warm water
  7. Take pie
  8. Get 2 apple
  9. Make ready 5 tbsp apple sauce
  10. Make ready 2 tbsp brown sugar
Steps to make Wholewheat French apple pie:
  1. Mix the flour, sugar (if needed) and salt in a bowl.
  2. Add the butter and mix until you get a homogeneous dough. Add the water to make it consistent.
  3. Spread the dough on the mold and bake it for 10 min in the oven (350deg F)
  4. Spread the apple sauce on the crust. Slice the apples (previously peeled) and spread them on top of the apple sauce.
  5. Put some brown sugar on the top to bring some color to the pie.
  6. Bake the pie for 25min in the oven (360 deg F). You can finish with 5 minutes under broil to golden the pie.

So that is going to wrap it up for this exceptional food wholewheat french apple pie recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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