Recipe of Speedy Becky's Potato Zucchini bake

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, becky's potato zucchini bake. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Becky's Potato Zucchini bake is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Becky's Potato Zucchini bake is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have becky's potato zucchini bake using 11 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Becky's Potato Zucchini bake:

1. Take 6 medium red potatoes..washed,cut thinly
2. Prepare 4 small zucchini..cut to 1/4 inch rounds
3. Make ready 2 roma tomatoes..cut to 1/4 inch
4. Get 1 medium vidalia onion..cut thinly
5. Get 2 cup crushed tomatoes
6. Get 1/4 cup water..add to crushed tomatoes
7. Take 1/2 tsp sea salt
8. Take 1/2 tsp fresh cracked pepper
9. Get 1/2 tsp italian herbs
10. Make ready 1 tsp Mccormick sicilian style..spicy garlic blend..salt free
11. Get 2 tbsp good olive oil..use some for oiling pan..rest for drizzling

Instructions to make Becky's Potato Zucchini bake:

1. Preheat oven to 375°
2. Oil a large casserole dish
3. Wash..and prepare the veggies
4. Mix the crushed tomatoes ..water and seasonings together.
5. Start by layering half of the potatoes in dish..then half of the zucchini..follow with half of the onions.
6. Drizzle a bit of olive oil onto the veggies in dish.
7. Pour half of the tomato/water..seasoning mix over the veggies.
8. Next layer the other 1/2 of the veggies in dish..potatoes..zucchini..then onions.
9. Drizzle top with a bit of olive oil..then pour the other 1/2 of the tomato mix all over the top of veggies.
10. Top with the sliced roma tomatoes..cover with foil.
11. Bake at 375° for 30 minutes..then take the foil off..and bake another 15-20 minutes..based on your oven..allow to brown on top a bit.
12. Dish is done when potatoes are fork tender..serve with fluffy rice and a side salad..Enjoy!

So that’s going to wrap it up with this special food becky's potato zucchini bake recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!