Step-by-Step Guide to Make Award-winning Tres Leches Cake

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, tres leches cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Tres Leches Cake is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Tres Leches Cake is something which I’ve loved my entire life. They’re nice and they look wonderful.

This light and fluffy tres leches cake recipe uses four types of milk and is topped with whipped This cake is made with three layers: Cake, filling, and topping. You'll love this light, fluffy tres leches cake SOAKED with a sweet mixture of three milks and topped with a cloud of whipped cream enriched with mascarpone. Tres leches is a moist and subtly sweet cake made with sponge cake and three different kinds of milk. The BEST authentic homemade Tres Leches Cake.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook tres leches cake using 6 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Tres Leches Cake:

1. Prepare Duncan Hines Butter Recipe Cake Mix (prepare box directions)
2. Get Condensed Milk
3. Take Evaporated Milk
4. Take Dulce de Leche/ Leche Quemada
5. Prepare Cool Whip
6. Take chopped pecans (optional)

Tres Leches Cake a must try Mexican dessert! It's a deliciously rich and moist, milk-soaked cake that always gets compliments every time it's served. Tres Leches cake features three different dairy products that come together to create a cake that's moist, but not mushy, and dense with just the right amount of sweetness. Tres Leches Cake is a classic and one of my favorite spring and summer desserts (of course it's a must for Cinco de Mayo!).

Instructions to make Tres Leches Cake:

1. Preheat oven per cake box directions in a 13×9 inch baking pan
2. In a separate bowl add condensed milk, evaporated milk, and Dulce de Leche and mix well. Refrigerate.
3. Prepare butter recipe cake mix per box directions and ingredients.
4. Grease a 13x9 inch baking pan
5. Bake cake per box directions.
6. Remove cake from oven when done and poke holes all over the cake. Be sure they are large enough for liquid to seep in.
7. Refrigerate cake until thoroughly cooled.
8. When cake is cooled remove cake and milk mixture from the fridge.
9. Stir the milk mixture thoroughly until well incorporated. Pour the milk mixture into the cake holes.
10. Top with the whipped topping and add nuts on top for garnish. I also like to drizzle the dulce de leche on top as garnish as well.
11. Refrigerate for at least an hour. Its best if it sets over night. Enjoy!

Tres Leches cake features three different dairy products that come together to create a cake that's moist, but not mushy, and dense with just the right amount of sweetness. Tres Leches Cake is a classic and one of my favorite spring and summer desserts (of course it's a must for Cinco de Mayo!). This is the BEST version I've ever made! I first made Tres Leches cake about five years ago, when my baby was still a baby and I was trying to find something yummy to make for my friend Ana for her birthday. Ana's from Mexico and taught me.

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