14/01/2021 05:37

Simple Way to Prepare Ultimate Crunchy Crush Apple Pie..😊

by Walter Robertson

Crunchy Crush Apple Pie..😊
Crunchy Crush Apple Pie..😊

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, crunchy crush apple pie..😊. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Crunchy Crush Apple Pie..😊 is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Crunchy Crush Apple Pie..😊 is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have crunchy crush apple pie..😊 using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Crunchy Crush Apple Pie..😊:
  1. Take all-purpose flour
  2. Prepare salt
  3. Prepare sugar
  4. Make ready unsalted butter
  5. Make ready ice water
  6. Make ready medium apples (peel and cut into thin sliced)
  7. Prepare granulated sugar
  8. Take brown sugar
  9. Make ready lemon juice
  10. Get ground cinnamon
  11. Take salt
  12. Make ready cornstarch / 30 gr unsalted butter
  13. Get egg yolk, and confectioner sugar
Instructions to make Crunchy Crush Apple Pie..😊:
  1. Firstly make the filling. Mix apples cutting with lemon juice, granulated sugar, brown sugar, ground cinnamon, salt, and cornstarch. Keep aside 30 mnt. The juice from the marinating will come out after. Put the juice into small pan, heat it up into thick liquid. Mix together with the apples.
  2. For the Crust, mix flour, sugar, butter, salt, and water in the big bowl. Use dough mixer or use hand to mix it. But if use the hand make sure not so much work with it. After mixing proses done, put in the fridge Arround 1 hour.
  3. Take out crust from the fridge, using roller pin, make it flat. Use 10 inch pie pan, put the filling into it. After cover well with rest of crust, bake at 350Β°F Arround 45 mnt. In the first 15 mnt, remove pie ftom the oven, brush with egg yolk, then sprinkle with confectioner sugar. Bake again until side of crush look golden brown.

So that is going to wrap it up for this special food crunchy crush apple pie..😊 recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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