Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, homemade dulce de leche. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Homemade Dulce de Leche is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Homemade Dulce de Leche is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook homemade dulce de leche using 1 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Dulce de Leche:
- Prepare Condensed milk
Instructions to make Homemade Dulce de Leche:
- In a pressure cooker place the can of condensed milk in a way that it is laid down.
- Pour in water until the level reaches half way through the can.
- Shut the lid and cook on high flame until the first whistle. Then lower the flame to the lowest temperature and let cook for 30 to 40 mins.
- At 30 mins you will get a saucy consistency like dribbling over cakes and ice creams, while at 40 mins it will be much thicker like for pies or truffles. The one shown was cooked for 30 mins to go into the Dulce De Leche ice cream.
- Once done, let the pressure cooker cool down until an hour or two.
- Voila! Your very own Dulce de Leche is ready for use.
So that’s going to wrap this up with this exceptional food homemade dulce de leche recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
