Recipe of Award-winning Mini blueberry pies

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mini blueberry pies. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mini blueberry pie is everything I love about cooking desserts for two. Crisp, flaky pie crust, juicy fresh summer blueberries, made into mini pies in the perfect proportions to satisfy two people. Mini blueberry pies are a delicious bite-sized treat. The star garnish makes the pies a patriotic dessert for Memorial Day or the Fourth of July!

Mini blueberry pies is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Mini blueberry pies is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook mini blueberry pies using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mini blueberry pies:

1. Prepare blueberry filling
2. Make ready fresh blueberries
3. Take sugar
4. Make ready water
5. Take Pie dough (2 pan size sheets)

Cute, individual blueberry pies with decadent toppings of clotted cream and homemade custard. You'll need four dariole moulds for this recipe. Mini Blueberry Pies-In A Muffin Tin! Then alternate stuffing the pie crusts with blueberry or strawberry filling to make adorable and festive Fourth Of July mini fruit pies.

Instructions to make Mini blueberry pies:

1. Put your fresh blueberries into a saucepan on medium heat. Add your water and sugar. Stir occasionally,when it looks like a syrup add the can of blueberries and stir till combined. Take it off the heat.
2. Get a cupcake pan out, with a knife cut the dough about the bottom of the cupcake pan. Repeat till all bottoms are filled. Then put the dough in your oven at 350 for 7-9 minutes.
3. When the bottom crust is done pour the filling almost to the top of every cupcake container. Then cut out the top dough with the rest of the dough. Then once you top them all put them back un the oven for 26 minutes. After its done it should also be bubbling. Serve….

Mini Blueberry Pies-In A Muffin Tin! Then alternate stuffing the pie crusts with blueberry or strawberry filling to make adorable and festive Fourth Of July mini fruit pies. You could probably use regular Splenda and adjust the sweetness to Baked with my new pie baker! Fun and delicious, and lower in sugar. Mini rustic pies made with simple ingredients.

So that’s going to wrap this up with this exceptional food mini blueberry pies recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!