Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, double chocolate brownie cookies. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Double Chocolate Brownie Cookies is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Double Chocolate Brownie Cookies is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have double chocolate brownie cookies using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Double Chocolate Brownie Cookies:
- Get butter
- Prepare sugar
- Take brown sugar
- Prepare vanilla
- Get egg
- Take cocoa powder
- Prepare flour
- Get baking soda
- Get baking powder
- Take cinnamon (opt.)
- Prepare dry instant coffee (opt.)
- Prepare mini chocolate chips
Steps to make Double Chocolate Brownie Cookies:
- Preheat oven to 300°F
- Cream butter and both sugars until fluffy.
- Add vanilla and egg.
- Sift dry ingredients: flour, cocoa powder, baking powder, baking soda, cinnamon and instant coffee. Then add to creamed mixture. (Dough will be thick.)
- Add chocolate chips.
- Place tbsp sized dough balls, about 2 inches apart, on greased or parchment papered cookie sheet. I used my smallest cookie scoop.
- Flatten slightly. Bake for 6-8 minutes.
- Allow to cool for a minute on cookie sheet, then transfer to cooking rack to avoid breakage.
- Take a picture and enjoy.
So that is going to wrap this up for this special food double chocolate brownie cookies recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
