Steps to Make Super Quick Homemade Cheesy tadka Maggie Recipe

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cheesy tadka maggie recipe. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Cheesy tadka Maggie Recipe is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Cheesy tadka Maggie Recipe is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook cheesy tadka maggie recipe using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy tadka Maggie Recipe:

1. Get 1 Packet Maggi noodles
2. Get 1.5 cups water
3. Prepare 1 Cheese cube(Here I've used amul Cheese cube)
4. Make ready 2 tbsp oil
5. Get 1 finely chopped onion
6. Prepare 1 finely chopped potato
7. Get 1/2 tsp Cumin seeds
8. Prepare 1 garlic clove
9. Take as required fresh coriander leaves
10. Make ready 1/2 red chilli chopped
11. Take 1/2 tbsp red chilli powder

Instructions to make Cheesy tadka Maggie Recipe:

1. Bring water to boil and add in Maggi & Maggie masala. Cook it for about 2 mintues. Let's move on to another step.
2. Transfer Maggi in a clay pot or in bowl or plate.
3. Now heat a pan and add some oil in it. And fry finely chopped onion and potato till golden brown and crispy.Take them on parchment paper so that all the oil will be soaked.Keep them aside.
4. For Tadka add Little bit oil in tadka pan.Add in cumin seeds. Then add garlic clove followed by chopped red chillies and coriander leaves. Cook few seconds and add 1/2 tbsp red chilli powder.
5. Immediately transfer Tadka on the top of Maggi followed by fried crispy onions and potatoes. And finally add cheese on the top.

So that is going to wrap it up for this exceptional food cheesy tadka maggie recipe recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!