Step-by-Step Guide to Make Ultimate Mayan Chocolate topped brownies

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, mayan chocolate topped brownies. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mayan Chocolate topped brownies is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Mayan Chocolate topped brownies is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook mayan chocolate topped brownies using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mayan Chocolate topped brownies:

1. Take —topping—-
2. Take boiling water
3. Get butter
4. Get chocolate powder, I used Hershey's extra dark
5. Prepare ground cinnamon
6. Get honey
7. Make ready dried vanilla bean, split lengthwise
8. Take roasted peanuts crushed finely
9. Make ready cayenne pepper ground
10. Take –brownies—-
11. Get all purpose flour
12. Get salt
13. Prepare vanilla extract
14. Make ready butter
15. Prepare honey
16. Make ready cocoa powder
17. Make ready large eggs

Steps to make Mayan Chocolate topped brownies:

1. Topping: boil water. Turn water off. Scrape the vanilla beans. Add all the ingredients except the peanuts and butter. Let the ingredients soak 5 minutes stir occasionally, turn on low heat, blend the butter in gradually. Simmer 10 minutes. Set aside.
2. Preheat oven to 350 degrees Fahrenheit.
3. Brownies: Mix honey, cocoa, eggs and vanilla; gradually add flour and salt. When that is mixed, blend in butter. Spread in a 9x13 inch pan.
4. Bake 20-25 minutes
5. Let cool and add topping to the top of the Brownies crush the peanuts as final topping.
6. Serve I hope you enjoy!

So that’s going to wrap it up with this special food mayan chocolate topped brownies recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!