Easiest Way to Prepare Speedy Stuffed Pepper Bake

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, stuffed pepper bake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stuffed Pepper Bake is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Stuffed Pepper Bake is something that I’ve loved my whole life. They are fine and they look fantastic.

Precook green bell peppers in the microwave to shorten the baking time for tender, cheesy stuffed peppers with ground beef and rice. Serve colourful, flavour-packed stuffed peppers for a light Mediterranean-style supper. Choose from a range of fillings, including meat and vegetarian options. Stuffed whole bell peppers are a two-step process; cooking the filling then cooking the peppers There you have it.

To begin with this particular recipe, we must first prepare a few components. You can cook stuffed pepper bake using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Pepper Bake:

1. Make ready 3 Bell Peppers (different colors)
2. Take 1 Onion Diced
3. Take 1 lb Hamburger
4. Get 2 tsp minced garlic
5. Take 1 bag brown rice
6. Get 1 can diced tomatoes
7. Get 1 bag mozzarella cheese
8. Prepare 1 can tomato soup
9. Get A1 Sauce
10. Take salt and pepper

They can be filled with any combination of The peppers steam and bake in the oven into supple submission, making them a mostly hands-off. Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. The dish is usually assembled by filling the cavities of the peppers and then cooking.

Steps to make Stuffed Pepper Bake:

1. Preheat oven to 375
2. Brown beef, onions, and garlic in a skillet. Drain.
3. Boil rice, chop and sautee peppers with salt. Add to beef mixture once they are done.
4. Add tomatoes, salt, pepper, mozzarella cheese, and A1 sauce to mixture. Spray a 9x13 dish and pour mixture in.
5. Top with parmesan cheese. Then mix 1 can of tomato soup with half a can of water. Pour over top of everything.
6. Cover with foil and bake for 45 minutes to an hour.
7. Serve and enjoy!

It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. The dish is usually assembled by filling the cavities of the peppers and then cooking. We've loved stuffed peppers since we first laid eyes on them. This is our classic recipe—once you Spoon beef mixture into each pepper and top with Monterey jack, then cover baking dish with foil. We stuffed them with cheddar, with jack, with pepper jack, with cream cheese, with bacon mixed with lots of other things, and we ended up.

So that is going to wrap this up with this special food stuffed pepper bake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!