Recipe of Quick Baked stuffed ZUCCHINI

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, baked stuffed zucchini. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Baked stuffed ZUCCHINI is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Baked stuffed ZUCCHINI is something which I have loved my whole life. They are nice and they look wonderful.

Find the recipe featured above at Allrecipes.com.au, a fabulous online collection of recipes from home cooks in Australia and New Zealand. A great side from Light and Tasty Magazine. Learn how to prepare this easy Baked Stuffed Zucchini recipe like a pro. Zucchini stuffed with a meat sauce and topped with cheese makes a satisfying low-carb meal.

To get started with this recipe, we have to prepare a few components. You can cook baked stuffed zucchini using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Baked stuffed ZUCCHINI:

1. Get 3 zucchini
2. Prepare 2 ripe tomatoes
3. Get 1 large garlic
4. Get 1 med onion
5. Get 1/2 c panko
6. Get Olive oil
7. Make ready salt pepper
8. Make ready 1/2 cup parmesan cheese
9. Make ready parsely
10. Get 1 lb Italian sausage
11. Get 1/2 cup mottzrella

Zucchini shells are filled with a rice and minced lamb stuffing make a satisfying yet healthy meal. Spoon mixture into zucchini and drizzle with olive oil. The Baked Stuffed Zucchini recipe out of our category flowering vegetables! I have also stuffed the flowers with various cheeses and herbs and have fried or baked them.

Instructions to make Baked stuffed ZUCCHINI:

1. Heat oil add sausage garlic onion tomatoes scooped out ZUCCHINI
2. Scoop out each ZUCCHINI half
3. Mix parmesan mozzarella panko parsley
4. Add sausage mix to each half add mix to top bake at 400,20 mins

The Baked Stuffed Zucchini recipe out of our category flowering vegetables! I have also stuffed the flowers with various cheeses and herbs and have fried or baked them. As much as I adore fried zucchini flowers, I am trying to avoid fried foods as much as I can, so I have. This healthier version of fried zucchini sticks or zucchini fries as some people call them are delicious as a snack, appetizer or side dish. The kids love these healthy Baked Zucchini Sticks!

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