18/08/2020 00:20

Steps to Make Award-winning Apple Pie Crumble (Dutch Apple Pie)

by Garrett Stanley

Apple Pie Crumble (Dutch Apple Pie)
Apple Pie Crumble (Dutch Apple Pie)

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, apple pie crumble (dutch apple pie). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Apple Pie Crumble (Dutch Apple Pie) is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Apple Pie Crumble (Dutch Apple Pie) is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have apple pie crumble (dutch apple pie) using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Apple Pie Crumble (Dutch Apple Pie):
  1. Get pie crust (recipe in Peach Blueberry Cobbler Crumble)
  2. Make ready Crumble topping (also in that recipe)
  3. Take Large green apples 🍏
  4. Take lemon juice
  5. Prepare brown sugar
  6. Get white sugar
  7. Take vanilla
  8. Take cinnamon
  9. Get cornstarch
  10. Prepare heavy cream
  11. Prepare butter
Steps to make Apple Pie Crumble (Dutch Apple Pie):
  1. Preheat oven to 350. Roll out dough. Spray desired pie pan and lay out dough in the pan and poke a few fork holes too. Bake about 10-12 min set Aside
  2. Peel and slice apples thin.
  3. Squeeze lemon juice over the apples then toss those apples in the sugar cinnamon and vanilla
  4. In saucepan on medium heat, melt the better and then add Apple mixture
  5. Sauté the apples for a few minutes then add the cream. Once apples are tender stir in cornstarch completely them remove from heat.
  6. Place apples in pre baked pie pan. Drain some liquid from the apples as you add to the pie crust if necessary. Completely cover top of Apples with Crumble. Place in oven bake for 25-30 mins until crumble is nice golden color. Let set and enjoy ❤️. Eat warm!!

So that is going to wrap it up for this exceptional food apple pie crumble (dutch apple pie) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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