Recipe of Award-winning Buffalo Chicken Lettuce Wraps with Ranch Carrot Relish

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, buffalo chicken lettuce wraps with ranch carrot relish. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Buffalo Chicken Lettuce Wraps with Ranch Carrot Relish is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Buffalo Chicken Lettuce Wraps with Ranch Carrot Relish is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook buffalo chicken lettuce wraps with ranch carrot relish using 22 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Buffalo Chicken Lettuce Wraps with Ranch Carrot Relish:

1. Make ready Crock Pot Chicken
2. Make ready 1/2 celery stalk
3. Prepare 1/4 onion, diced
4. Get 1 clove garlic
5. Take 12 oz boneless skinless chicken breast
6. Get 8 oz fat free low sodium chicken broth
7. Make ready Relish
8. Make ready 1 peeled carrot
9. Make ready 1 celery stalk
10. Get 1/2 cup broccoli
11. Make ready 1/3 cup dry buttermilk (optional)
12. Prepare 1 tbsp dried parsley
13. Make ready 3/4 tsp dried dill weed
14. Get 1 tsp garlic powder
15. Get 1 tsp onion powder
16. Get 1 tsp dried onion flakes
17. Get 1/2 tsp ground black pepper
18. Make ready 1/2 tsp dried chives
19. Get 1/2 tsp salt
20. Get Put it all together
21. Take 1/2 cup wing sauce of your choice
22. Make ready 4 large lettuce leaves, Bibb or Iceberg

Steps to make Buffalo Chicken Lettuce Wraps with Ranch Carrot Relish:

1. Dice celery, onion and garlic. Add to crock pot. Cut chicken into big strips and mix into crock pot. Cover all of that in chicken broth, stir and cook on high for 4 hours.
2. Combine all ingredients in "Relish" category in a food processor. Blend then set aside. Relish is ready!
3. Remove the chicken from pot and strain out liquid - DON'T SKIP THIS. Chicken should be moist, but not runny. Shred the chicken with two forks, return to the slow cooker. Add 1/2 cup or more (to taste) of your buffalo sauce, stir and let sit for 30 minutes on low.
4. To prepare lettuce cups, place 1/2 cup buffalo chicken in each leaf, top with 2 tbs relish (more or less if you like). Wrap up and dig in.

So that’s going to wrap this up for this exceptional food buffalo chicken lettuce wraps with ranch carrot relish recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!