Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chocolate brownie batter (edible). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chocolate Brownie Batter (edible) is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chocolate Brownie Batter (edible) is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chocolate brownie batter (edible) using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Brownie Batter (edible):
- Take 1 cup unsweetened cocoa powder
- Make ready 1 1/3 cup AP Flour (I used gluten free)
- Get 2 cups softened butter at room temperature
- Make ready 1 1/3 cup sugar
- Get 8 Tbs honey
- Make ready 8 Tbs milk (I used non fat)
- Prepare 2 cups mini chocolate chips
Steps to make Chocolate Brownie Batter (edible):
- Mix cocoa and flour together.
- Mix in butter, sugar and honey.
- Mix in milk.
- Once everything is mixed together, add mini chocolate chips.
- Place in a container and top with more chocolate chips (I know chocolate overload, but so worth it).
- Refrigerate for 30 minutes or until firm.
- Serve with some ice cream or you can be like me, grab a tablespoon full of this and disappear like David Copperfield. This recipe is very rich so I can only handle one tablespoon per day.
So that is going to wrap it up with this exceptional food chocolate brownie batter (edible) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
