04/11/2020 00:48

Step-by-Step Guide to Prepare Quick Uruguayan Apple pie

by Ricardo Kelly

Uruguayan Apple pie
Uruguayan Apple pie

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, uruguayan apple pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Uruguayan Apple pie is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Uruguayan Apple pie is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook uruguayan apple pie using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Uruguayan Apple pie:
  1. Make ready butter
  2. Get sugar
  3. Take egg
  4. Make ready Flour
  5. Take tbln yeast
  6. Get apples of your preference
  7. Take Cinnamon
  8. Get sugar
Steps to make Uruguayan Apple pie:
  1. Preheat oven to 350F
  2. Mash butter, add sugar & mix.
  3. Add egg to mixture.
  4. Add flour and yeast to mixture. Then add 2nd cup of flour to mixture. Knead with hands. Once mixture is kneaded to the point that it doesn’t stick to your hands place it in the fridge. (20 minutes)
  5. Pat down dough in baking pan
  6. Grab 5 apples, slice nicely and set to your liking.
  7. Set up apples and baste with honey sprinkle sugar and cinnamon and place in oven for 30 minutes in 350F.

So that’s going to wrap this up for this exceptional food uruguayan apple pie recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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