Step-by-Step Guide to Make Any-night-of-the-week One Pan Peanut Chicken
by Carl Harris
One Pan Peanut Chicken
Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, one pan peanut chicken. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
One Pan Peanut Chicken is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. One Pan Peanut Chicken is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook one pan peanut chicken using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make One Pan Peanut Chicken:
Make ready 12 chicken tenders
Prepare 1/4 C Peanut butter creamy or crunchy (melted see notes)
Prepare 1/4 C water
Take 2 t soy sauce can use tamari or coconut aminos
Prepare 1 t apple cider vinegar
Get 1 t minced garlic
Get 1/2 t powdered ginger
Get 1 bag broccoli florets about 5 cups
Make ready 2 C shredded carrots
Make ready On Cooking Day
Prepare 2 bags frozen steamers brown rice
Take 1/4 C chopped chopped peanuts
Instructions to make One Pan Peanut Chicken:
To Assemble - Add first 6 ingredients to large zipper bag. Zip and squish to mix.
1. Open zipper bag with chicken and add broccoli and carrots. Zip and shake to mix. (I had to put my veggies in a different bag my bag wasn’t big enough for all of it, I will be mix both bags in a bowl together before placing on tray for cooking.)
1. To cook - Pour chicken mixture onto large baking sheet sprayed with non-stick spray. Sprinkle with chopped peanuts. - Bake 400 degrees for 20-30 minutes or until chicken is cooked through. - Cook rice according to package directions.
Note- I did mix well, before putting in cookie sheet. May want to heat peanut butter some in the microwave before adding to bag to make it easier to work with this is the only change I would make to this. (10-15 sec in microwave not completely melted to wear its liquid.)
So that’s going to wrap it up with this exceptional food one pan peanut chicken recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!