12/08/2020 08:44

Recipe of Homemade Dijon mustard sausage bites

by Mable Weaver

Dijon mustard sausage bites
Dijon mustard sausage bites

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, dijon mustard sausage bites. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Dijon mustard sausage bites is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Dijon mustard sausage bites is something that I have loved my whole life. They’re fine and they look wonderful.

Remove the kielbasa from package and slice into a small bites. Pan sear the kielbasa bites on low heat in a pan. Once the kielbasa bites brown remove and put into a bowl. Sausage Bites simmered in white wine & served with a creamy, spicy dijon mustard dipping sauce.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook dijon mustard sausage bites using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Dijon mustard sausage bites:
  1. Prepare 1 packages Beef kielbasa
  2. Prepare 1/4 cup dijon mustard
  3. Take 1 tbsp maple syrup
  4. Make ready 1 appetizer sticks

Dijon mustard is a classic type of prepared mustard originating in the French city of Dijon, and usually features white wine and unripe grape juice. Dijon mustard is used as a condiment and an ingredient in recipes. This prepared mustard has a pale yellow color and slightly creamy consistency. Of course if Dijon mustard brings a bit too much of a nose-hair-singeing wallop for your household, you can always substitute a mellower brown mustard.

Steps to make Dijon mustard sausage bites:
  1. Remove the kielbasa from package and slice into a small bites
  2. Pan sear the kielbasa bites on low heat in a pan
  3. Once the kielbasa bites brown remove and put into a bowl
  4. Add the dijon mustard and the maple syrup and toss the kielbasa
  5. Start to stick the bites with appetizer sticks line up on a dish and enjoy

This prepared mustard has a pale yellow color and slightly creamy consistency. Of course if Dijon mustard brings a bit too much of a nose-hair-singeing wallop for your household, you can always substitute a mellower brown mustard. The next time you're craving a bit more flavor from your plate of steamed veggies or that healthy salad, take a few minutes and whip up this Dijon. Dijon mustard is a great addition to sandwiches, subs, and wraps. It's healthier than most other condiments, and it makes a nice, creamy addition to recipes that you may already make at home.

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