Simple Way to Make Speedy Blueberry In Cream Chese Pie

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, blueberry in cream chese pie. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Blueberry In Cream Chese Pie is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Blueberry In Cream Chese Pie is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook blueberry in cream chese pie using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Blueberry In Cream Chese Pie:

1. Make ready blueberry pie filling
2. Take 1/2 cup cranberry and walnut
3. Prepare 1 tbsp flour and icing sugar
4. Make ready 1 cup blueberry
5. Make ready cream cheese pie crust
6. Make ready 300 grams flour
7. Prepare 175 grams creamcheese
8. Take 175 grams butter
9. Prepare 3 tbsp icing sugar
10. Take 3 tbsp cream
11. Take optional add on
12. Get 5 medjool dates

Steps to make Blueberry In Cream Chese Pie:

1. CRUST…..Add flour,sugar and salt in a bowl then add in cold butter and creamcheese mix well untill it resemble coarse breadcrumbs
2. Add spoon by spoon cream to make to a soft dough and chill for 1 hour
3. Greese and lightly flour the baking tray..roll out pastry big and wide enough to cover the baking pan
4. Put all the blueberry mixture filling then cover the pie with strip of cream cheese dough
5. Bake 220 C for 10 minute then lower to 180 C another 15 minutes, sprinkle some sugar and bake another 1 minutes
6. Remake today ; Blueberry Pastry

So that’s going to wrap this up with this special food blueberry in cream chese pie recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!