Simple Way to Prepare Speedy Macanese Stuffed Shrimp

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, macanese stuffed shrimp. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Macanese Stuffed Shrimp is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Macanese Stuffed Shrimp is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook macanese stuffed shrimp using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Macanese Stuffed Shrimp:

1. Prepare Medium Shrimps
2. Make ready Ginger
3. Take Scallions (Finely Chopped)
4. Prepare Garlic (Finely Chopped)
5. Prepare White wine
6. Get Bay leaves
7. Make ready Salt
8. Get Olive oil

Instructions to make Macanese Stuffed Shrimp:

1. Devein the shrimps, wash, and pat dry. Halve then marinate with salt for a while.
2. Mix the chopped garlic, ginger, and scallion with olive oil, then stuff into the slit shrimps.
3. Heat the pan with olive oil, add the shrimps then cover to cook on the lowest heat till cooked.
4. Add white wine and bay leaves, then cover to cook until the liquid reduced.

So that’s going to wrap this up with this exceptional food macanese stuffed shrimp recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!