Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, ricotta toast with tomatoes and capers. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ricotta Toast with Tomatoes and Capers is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Ricotta Toast with Tomatoes and Capers is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook ricotta toast with tomatoes and capers using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ricotta Toast with Tomatoes and Capers:
- Get 1 bread slice ezikeil
- Take 1/4 cup ricotta
- Get 2 tbl capers
- Get 1 tomato
- Prepare to taste salt pepper and
Instructions to make Ricotta Toast with Tomatoes and Capers:
- Drizzle olive oil on the slice of bread and toast the bread in a toaster
- Thinly slice the tomato.
- After bread is done in the toaster spread the ricotta on the bread and sprinkle with most of the capers.
- Arrange the tomatoes on the ricotta.
- Scatter the rest of the capers on the tomatoes, and sprinkle with salt and pepper.
- Enjoy your Italian inspired breakfast!
So that’s going to wrap this up for this exceptional food ricotta toast with tomatoes and capers recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
