Steps to Make Super Quick Homemade Macanese Stuffed Shrimp

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, macanese stuffed shrimp. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Macanese Stuffed Shrimp is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Macanese Stuffed Shrimp is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have macanese stuffed shrimp using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Macanese Stuffed Shrimp:

1. Take 8 pieces Medium Shrimps
2. Make ready 1 tablespoon Ginger
3. Make ready 3 Scallions (Finely Chopped)
4. Take 6 Cloves Garlic (Finely Chopped)
5. Take 1/2 cup White wine
6. Make ready 3 Bay leaves
7. Get 1 Tbsp Salt
8. Make ready 3 Tbsp Olive oil

Steps to make Macanese Stuffed Shrimp:

1. Devein the shrimps, wash, and pat dry. Halve then marinate with salt for a while.
2. Mix the chopped garlic, ginger, and scallion with olive oil, then stuff into the slit shrimps.
3. Heat the pan with olive oil, add the shrimps then cover to cook on the lowest heat till cooked.
4. Add white wine and bay leaves, then cover to cook until the liquid reduced.

So that’s going to wrap it up for this exceptional food macanese stuffed shrimp recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!