Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, light lunch wrap. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Light Lunch Wrap is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Light Lunch Wrap is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have light lunch wrap using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Light Lunch Wrap:
- Prepare eggs
- Prepare milk
- Make ready baking powder
- Take all-purpose flour
- Take dessicated coconut
- Get shredded chicken in ceasar salad dressing
- Take piquante peppers finely chopped
- Take grated cheese
- Make ready sun dried tomato pesto
- Take dollop of sour cream
Instructions to make Light Lunch Wrap:
- Beat eggs and milk together until light and fluffy.
- Combine flour, baking powder and coconut in a separate bowl.
- Mix flour mixture into egg mixture and beat well until combined.
- Heat greased pan on stove top. Laddle batter and cook "pancakes". Batter makes 4 medium pancakes.
- For the filling: combine shredded chicken with piquante peppers.
- Spoon some of the filling onto pancake. Add a little bit of tomato pesto and grated cheese then roll and place onto warm pan whilst filling and rolling remainder of the pancakes.
- When done, plate and serve with a dollop of sour cream and a side of salad if you like.
So that is going to wrap this up for this exceptional food light lunch wrap recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
