Step-by-Step Guide to Make Quick Melange of rice and lentils (Khichadi)

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, melange of rice and lentils (khichadi). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Melange of rice and lentils (Khichadi) is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Melange of rice and lentils (Khichadi) is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook melange of rice and lentils (khichadi) using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Melange of rice and lentils (Khichadi):

1. Take 1/2 cup Red rice
2. Get 1/3 cup Red beans
3. Take 1/3 cup Black beans
4. Take 1/3 cup Navy beans
5. Get 1/2 cup White rice
6. Make ready 1/2 cup Quinoa
7. Get Spring onion2
8. Make ready Beans and carrot 1 cup chpped and boiled
9. Make ready 1/3 cup Bells
10. Make ready 3 tsp Olive oil
11. Get Salt as per taste
12. Take 1/8 tsp Onion powder
13. Prepare leaves Parsley few
14. Make ready 1 pinch Parsley powder
15. Get 1 pinch Chipotle powder
16. Prepare 1/4 tsp Black pepper
17. Prepare Basil leave few
18. Make ready 1 pinch Thyme

Instructions to make Melange of rice and lentils (Khichadi):

1. Soak all lentils and rice separately
2. Boil beans together adding salt in cup water
3. Boil white rice as usual
4. Boil red rice in pressure cooker adding water 3 times
5. Heat oil.. saute onion
6. Mix all lentils both varieties of rice veggies herbs spices and salt
7. Stir it and mix thoroughly squeeze lemon

So that’s going to wrap this up for this special food melange of rice and lentils (khichadi) recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!