Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, german bean soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
German Bean Soup is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. German Bean Soup is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have german bean soup using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make German Bean Soup:
- Prepare 2 bunch green onion, sliced
- Make ready 1 bunch leek, chopped
- Take 6 large potatoes, peeled and chopped
- Get 15 baby carrots, sliced
- Make ready 2 lb beef for stew
- Prepare 2 polska keilbasa sausage, sliced
- Make ready 2 vegetable bullion cubes
- Prepare 2 can northern beans
- Take 2 can navy beans
- Prepare 1/4 cup parsley flakes, to taste
- Take 1 1/2 tbsp pepper, add more to taste
Steps to make German Bean Soup:
- place beef and sausage in large pot, fill with just enough water to cover meat completely. cook over medium heat until fully cooked. remove meat from juice.
- place vegetables (onion, leek, potato, carrot) into meat juice. cook over medium heat until cooked completely.
- replace meat in pot with vegetables. drop in bullion cubes and dissolve completely.
- strain liquids out of bean cans, add beans to pot. add pepper and parsley to taste. cook over medium heat until heated through. serve.
So that’s going to wrap it up for this exceptional food german bean soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
