25/09/2020 00:43

Recipe of Favorite Mini Apple pie 🍎

by Violet Quinn

Mini Apple pie 🍎
Mini Apple pie 🍎

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mini apple pie 🍎. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Mini Apple pie 🍎 is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Mini Apple pie 🍎 is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mini apple pie 🍎 using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mini Apple pie 🍎:
  1. Get 4 apples (see recipe)
  2. Make ready 100 ml water
  3. Take 100 g sugar
  4. Make ready 1/2 lime
  5. Take JUS-ROL puff pastry
Instructions to make Mini Apple pie 🍎:
  1. Peal off the skin and cut the apples into small pieces. You can have some skins left on πŸ‘ - (see recipe)
  2. Add in water, sugar, and squeeze of lime juice and boil in low heat Mini Apple pie 🍎1. Stir occasionally until the apple is soft. If you want more sweetness, adjust with sugar as you go. Cool it off in a separate container and you can keep it in the fridge for about a week or so! Mini Apple pie 🍎1. I used JUS-ROL puff pastry. Put some flour so it doesn’t stick and spread it with a rolling pin.
  3. Cut it into rectangular shapes. Poke some holes with a fork on the base and put some cut through the top just like in the picture. Place the apple sauce you made.
  4. Put the lid on and close it by using the back of a fork
  5. Put it in the oven (200℃) for 20-25 min and you have a crispy apple pie!

So that is going to wrap this up for this special food mini apple pie 🍎 recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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