Steps to Make Perfect Apple Crisp

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, apple crisp. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Apple Crisp is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Apple Crisp is something that I’ve loved my entire life.

Apple Crisp Recipe: How To Make Apple Crisp. Caramel Apple Crisp with Cinnamon Ice Cream (No Machine) - Gemma's Bigger Bolder Baking Ep. Fresh crisp apples topped with a brown sugar crumble that's baked to perfection. This easy apple crisp is made the old fashioned way like Grandma used to make, and is perfect with a scoop of vanilla ice cream and salted caramel sauce!

To begin with this particular recipe, we have to prepare a few components. You can have apple crisp using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Apple Crisp:

1. Prepare ingredients
2. Prepare 3/4 cup all purpose flour
3. Make ready 1/2 tsp salt
4. Take 1/4 cup packed light brown sugar
5. Make ready 1/2 cup plus 2 tablespoons white granulated sugar
6. Get 8 tbsp butter, (1 stick, cubed and cold)
7. Prepare 1 cup old fashioned oats
8. Prepare 2 tbsp lemon juice
9. Prepare 1/2 tsp cinnamon
10. Get 3 lb apples (approximately 6 medium, peeled, cored and cut into 1/2 inch chucks. Suggested apples are Empire, Gala or Braeburn. I used good old fashioned Granny Smith's
11. Take 1 granny smiths…is what I used. I don't know it wont show it!

This is the most unbelievable apple crisp ever! The company I made it for also loved it. I was looking for an apple crisp recipe similar to what I had growing up but this wasn't it. Easy apple crisp recipe using old-fashioned rolled oats and a simple saute technique that enhances the flavor and texture of the filling.

Steps to make Apple Crisp:

1. Preheat oven to 375? F
2. In a large mixing bowl add all purpose flour, brown sugar, salt, 2 tablespoons sugar. Mix well.
3. Add butter, use a pastry knife or fingers and work butter into flour mixture until crumbly
4. Mix in oats. Work together with fingers until incorporated and in bigger "crumbs". Place in freezer to chill while you prepare the apples.
5. Peel, core and cut apples. Mix apples together with the other 1/2 cup of white sugar, lemon juice and cinnamon in a large bowl. Place in a 8x8 baking dish or another shallow 2 quart dish. Pile topping mixture on top. Place on a regular cookie sheet (for better stability) and bake for 55-65 minutes or until apples are cooked through and topping is nice golden brown and bubbly.
6. I doubled the topping mixture, cause I like a lot!! :-)
7. I got this recipe from Pinterest, Martha Stewart.

I was looking for an apple crisp recipe similar to what I had growing up but this wasn't it. Easy apple crisp recipe using old-fashioned rolled oats and a simple saute technique that enhances the flavor and texture of the filling. Anyone can make a good apple crisp. Even if they "hate to bake." Follow our top tips and you'll be making this stunner of a recipe all fall long. Combine your two favorite apple desserts into one scrumptious dish after your next trip to the orchard.

So that’s going to wrap this up for this special food apple crisp recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!