Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, tomato basil soup with ricotta dumplings. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Tomato Basil Soup with Ricotta Dumplings is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Tomato Basil Soup with Ricotta Dumplings is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have tomato basil soup with ricotta dumplings using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tomato Basil Soup with Ricotta Dumplings:
- Make ready 2 tsp olive oil
- Prepare 2 cloves garlic
- Prepare 28 oz can crushed tomato
- Get 12-15 oz can tomato sauce
- Take leaves Fresh basil
- Make ready 1 1/2 cups chicken broth
- Take 1/3 cup flour
- Take 1/2 cup ricotta
- Take 1/4 cup grated parmesan cheese
- Take 1/2 tsp salt
- Make ready 1/4 tsp pepper
- Get 1 egg white lightly beaten
Steps to make Tomato Basil Soup with Ricotta Dumplings:
- Pour olive oil into 3 quart sauce pan, press garlic into oil, cook over medium heat untill garlic is golden brown
- Add tomatoes, tomato sauce, basil, and chicken broth.
- As that comes to a boil, in a bowl add ricotta, parmesan, egg white, flour, salt, and pepper. Mix untill just combined.
- Drop small scoops of ricotta mixture into simmering soup, cook for 3-5 min and serve.
So that’s going to wrap this up with this special food tomato basil soup with ricotta dumplings recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
