Recipe of Ultimate White Chicken Chili

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, white chicken chili. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

White Chicken Chili is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. White Chicken Chili is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have white chicken chili using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make White Chicken Chili:

1. Make ready 2-3 chicken breasts (depending on size)
2. Make ready 1 large onion, chopped
3. Take 3 garlic cloves, diced
4. Prepare 3 cans black beans (drain all cans)
5. Take 2 cans navy beans (drain only one)
6. Make ready 2 can diced green chili's
7. Make ready 32 oz box of chicken stock
8. Take Cayenne Pepper (3 palm fulls or to your liking)
9. Make ready Cumin (1 palm full up to 1/2 bottle)
10. Take Garlic Salt
11. Prepare Coriander (1 palm full)
12. Make ready Black Pepper
13. Prepare Sour Cream
14. Take Cilantro
15. Take Corn Tortillas
16. Get Olive Oil
17. Prepare Shredded Cheese

Steps to make White Chicken Chili:

1. In a large pan, saute the onions & garlic in about 3 TBS of olive oil until the onions are clear.
2. Add the cayenne, coriander and cumin to the onions & garlic. Don't worry, it will look a little dry. You can add a little more olive oil if you'd like.
3. Push the onion & garlic to the side & add the cubed chicken. Sprinkle the garlic salt & black pepper to the chicken only. Cook until the chicken is done.
4. Add the two cans of drained green chili's and mix together. Add some chicken stock (about 1/2 the box) & let simmer.
5. If cooking in the same pot, add all of the beans. Make sure you drained all of the black beans & only one can of the navy. (I make mine in the crock pot sometimes so I have my beans waiting & just transfer the mixture over)
6. Add the rest of the chicken stock & bring to a boil (if doing on the stove). Reduce to low heat & let sit until ready to eat. If doing in a crock pot, I put mine on whatever time I need it to be ready.
7. When you are ready to eat, fry up some corn tortillas in oil. Sprinkle them with some salt and set aside. Cook as many as desired.
8. Top with sour cream, cilantro, cheese. Many people rip up the tortillas & mix it up in the chili. Others dip & some just eat the tortilla on the side.

So that is going to wrap this up for this exceptional food white chicken chili recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!