Easiest Way to Make Perfect Spicy Salmon w/ Lemon Pepper Pasta

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, spicy salmon w/ lemon pepper pasta. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Spicy Salmon w/ Lemon Pepper Pasta is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Spicy Salmon w/ Lemon Pepper Pasta is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have spicy salmon w/ lemon pepper pasta using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Salmon w/ Lemon Pepper Pasta:

1. Take Lemon Pepper Pasta
2. Make ready 1/2 cup Rainbow Pasta
3. Make ready 1 1/2 Cup Water
4. Make ready 1/2 lime juice, squeezed and zested
5. Get to taste Salt and Pepper
6. Get 1 tbsp Olive Oil
7. Prepare 1/2 tbsp Butter, unsalted
8. Prepare 1/8 Cup Onion Diced
9. Prepare 1/8 Cup Matchstick Carrots
10. Prepare 1 tsp Parsley flakes
11. Get Spicy Salmon
12. Make ready 12 oz Salmon
13. Make ready 1 tbsp Butter, unsalted
14. Take 1 tsp Cayenne Pepper
15. Prepare 1 tsp Paprika
16. Prepare Salt and Pepper
17. Prepare 1/2 Lime juice, squeezed and zested

Steps to make Spicy Salmon w/ Lemon Pepper Pasta:

1. In a sauce pan bring water, olive oil, and dash of salt to a boil. Add pasta and stir until aldente. Drain, rinse in cold water. Add salt, pepper, and lemon juice and mix. Set aside to cool.
2. Pat down boy side of salmon to remove outer juices. Add salt, pepper, paprika, and cayenne pepper and dry rub both sides.
3. In a skillet over medium heat, add butter as it heats to prevent over burning (using it to sauce the salmon). Add salmon and sear for 4-6 minutes saucing frequently (watch side of salmon to make sure about 1/2 of it cooks), and flip. Repeat for 2-3 minutes. Add lemon juice to the sauce and continue to spoon over salmon.
4. About halfway on the flip side, add in carrots and onion to sauté in the sauce.
5. Plate pasta and salmon. Top pasta with carrot and onion, add dash of zest. Top salmon parsley flakes, top with with slice of lemon cut in half.
6. Serve and enjoy!

So that’s going to wrap it up for this special food spicy salmon w/ lemon pepper pasta recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!